Meet the Maker: Headbrewer, Sam Victory; Purveyor of Happiness, Scott McWhorter; Tap Room Manager, Harvey Williams all stop in to talk about the delightful brews from Wise Man Brewing. We taste several of their beers and they talk about their amazing facility.
Meet the Maker: Nathan Kelischek from Appalachian Mountain Brewing is in to talk about the history of the beer, the beer itself and all the great causes they support. They are truly a brewery that gives back and they have some pretty slammin’ stuff, too.
Meet the Maker: Sean McRitchie is in the studio to talk about his delicious McRitchie’s winery, their wines, their cidery and their cider. Tim & Jordan fought over who was taking what leftovers home. They were both bruised. It was delicious stuff and we were glad to have Sean in the studio.
Meet the Maker:Chris Goulet is in the studio to talk about the delicious brews from Birdsong Brewing. We tried 4 distinctly different brews and had a fantastic time doing so. The origin of the name is also a funny story. Listen to find out where it comes from.
Meet the Maker: Kiel Jansen of Ponysaurus Brewing Company is in the studio to talk about his fantastic brews. We taste four of his beers and discuss the name, the brewery’s history and events. Also, Meghan Parsons of Sawtooth School of Visual Art is in to talk about the Arts & Craft Beer event happening on April 28 (that’s next Friday!).
Meet the Maker: Granite Falls Brewing‘s VP and Head Brewer, Joseph Ackerman, and sales rep. Jessica Daniel are in the studio. We tasted several brews from Granite Falls including the Canis Rouge Sahti, Southern Revival Imperial Stout and Knotty Gurl Blonde Ale. Really good stuff. We had a ball with them.
Mix It Up (the art of the drink): Tim’s Tea Time 1 oz Carriage House Apple Brandy
1 oz Covington Vodka
3oz Chai Tea Syrup*
*Chai Tea Syrup
4 Chai Tea Bags
4 Apple Slices
Meet the Maker: Calder Preyer of Preyer Brewing is in the studio to talk about the history of the brewery he and his brothers started and Tim and Jordan geek out over their delicious brews. They have more than a couple.
Meet the Maker:Fortnight Brewing‘s very own Colin and Derek are in to talk about what Fortnight is about. Their delicious beers and we sip on the fantastically musical Bring Da Ruckus IPA that is infused with WuTang Clan music. It’s real, folks. It’s real. We talk a long time about the awesome things going on at Fortnight and what they have coming up.
Mix It Up (the art of the drink): Night Life
2 oz. Rua Whiskey
1 oz. 78°C Blood Orangecello
1/2 oz. Hibiscus Tonic
Pinch crushed red pepper
1/2 oz. Grenadine