Win TOPO Goodness!

Hello, Sipping NC: The Art of Drinking listeners! It’s time for another libation
giveaway. This time we’re giving away a fantastic package from TOPO Distillery. We’re giving away a gift certificate for a TOPO Distillery Tour for Four ($80 value) in addition to a coupon for $100 to be used for food, beverage or merchandise at the TOPO Distillery. That is $180 worth of a TOPO experience that we’re giving away.

But, it’s not just giving something away. We need something from you in return. What you ask? Well, it’s not too difficult.

In episode #17 of the podcast, who does proprietor Scott Maitland say is the “Spirit Guide” of TOPO Distillery?

Do NOT post your response/guess here. Send us a message. Send it, via email, to

We will draw from the correct answers NEXT Thursday April 20. You must be 21 to enter and you cannot have won anything from the TLDPodNetwork in the last 30 days. When you send the email, please include a cellphone picture of your ID to verify you’re of legal drinking age.

Also note that the $100 certificate for food, beverage or merchandise does NOT include tip. Please tip separately and please tip according to how much your check would be were you paying cash.

Sipping NC: The Art of Drinking Podcast – Episode 17: TOPO Distillery

Proudly recorded from Test Pattern Studios.

In the News: JOLO Winery and Vineyards, Raffaldini Vineyards, Adams Vineyards, Unknown Brewery,

Meet the Maker: Scott Maitland, one of the owners of TOPO Distillery Skypes in to the show and talks about the history and future of TOPO and Tim and Jordan have a nice tasting of the TOPO Vodka, Piedmont Gin, Carolina Whiskey and Eight Oak. All very good stuff.

Mix It Up (the art of the drink)TOPO Cream
2oz Topo Vodka
3oz Lemon & Honey Cream*

*4oz Honey
4oz Heavy Cream
2 zested and juiced lemons
Thyme sprigs
2oz lavender

Shake and strain. Garnish with flowers or lemon zest.

Sipping NC: The Art of Drinking Podcast – Episode 2: Hoots Roller Bar & Beer Company

In the News: Durham Distillery, Old Nick’s Spirits, Gibbs Hundred Beer, Topo Organic Distillery, Old Mecklenberg Brewery, Shelton Vineyards, Great Wagon Road Distilling Company, Crude Bitters & Soda.

Meet the Maker: Eric Swaim, co-owner talks about the history of Hoots Roller Bar & Beer Company, including the origin of the name, where they’ve gone, where they’re wanting to go. Hoots is very ingrained in the community of Winston-Salem and the feelings are reciprocated. You’d be hard pressed to find a local restaurant in Winston-Salem and areas in close proximity that doesn’t carry at least one Hoots beer. Their beers are delicious. We’re proud to call Eric and Hoots friends of ours. We drink their CocoMorita and Golden Mild.

Mix It Up (the art of the drink): The Cherry Splash
3/4 oz. Seventy-Eight °C Spirits Limoncello1 oz. vanilla simple syrup
4  oz. black cherry juice
1 dash of key lime juice
Top with Hoots’ Golden Mild
Lemon zest, lime zest and wild Arabian cherry